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Eating Comida

South L.A.’s African-American Taco Movement

5 years ago Eating Comida

“Welcome to Food Grails, a new First We Feast travel series hosted by Miss Info. As a music journalist, she’s traveled the world and seen the power of artists who rep for their hometown sound. Now, she wants to discover how foods define a city’s flavor—from Atlanta’s lemon-pepper wings to NYC’s beef patties. These are…

Eating Comida

(Replay) Aji Peruvian Restaurant

5 years ago Eating Comida

We can not celebrate the upcoming Year Three of Palacio Magazine without celebrating Aji Peruvian Cuisine Restaurant on Fourth Street. They were so kind to allow us into their kitchen and hearts to share Peruvian Cuisine rich in history, culture, and taste.  Peruvian cuisine has quite a few cultural influences – African, Inca, Chinese, Japanese,…

Eating Comida

Stove-top Mango Jerk Shrimp #TastyTuesdays

5 years ago Eating Comida

Learn how to make Mango Jerk Shrimp in this episode of #TastyTuesdays with simple step by step instructions from Chris De La Rosa of CaribbeanPot.com. This stovetop version of Jamaican Mango Jerk Shrimp is very easy to make and packed with lovely Caribbean flavors. 1 1/2 lbs medium shrimp (cleaned and deveined) 1 cup diced…

Eating Comida

Dining on a Dime- The Best Cuban Hamburger in Miami

5 years ago Eating Comida

“El Mago De Las Fritas was started in 1984 by Ortelio Cardenas and along with his daughter Martha, he’s been cooking up Miami’s best Cuban hamburgers, or fritas, ever since. Join host Lucas Peterson as he tries out the famous frita a caballo, along with a croqueta preparada, or ham panini, and a special in-house…

Eating Comida

The Ultimate Mexican Street Food Tacos Tour

5 years ago Eating Comida

“Welcome to the best tacos in the world – the ultimate guide to Mexican street food tacos in Mexico City! I met up with Lalo from La Ruta de la Garnacha (https://www.youtube.com/user/vpedoardo), he’s from Mexico City, he makes videos about street food as well. And he took me to his favorite tacos in all of…

Eating Comida

I Learned To Make My Abuela’s Arroz Con Gandules

5 years ago Eating Comida

From our friends at Pero Like “Eli learns to make his grandma’s Puerto Rican rice aka arroz con gandules, according to him: “I feel like I am on an episode of Chopped “Disappointed Abuela Edition.”

Eating Comida

What is Cuban-Chinese Food? — Dining on a Dime

5 years ago Eating Comida

Anyone who has lived in New York knows about Cuban Chinese food. You can pretty much find it in almost every borough. You can find out more about their roots here: A Short History of the Chinese in Cuba. In the meantime, check out this video.  “Dining on a Dime’s return to New York City (you…

Eating Comida

Try Something Different: Peruvian-Style Turkey

6 years ago Eating Comida

“If you’re looking to break away from your same old Thanksgiving bird, this juicy and flavorful Peruvian-style roasted turkey is the perfect holiday centerpiece for your big meal!”

Eating Comida

How to Make “Pambazos” Mexican Street Food, Easy and Delicious

6 years ago Eating Comida

From Easy Cooking with Sandy! https://www.youtube.com/user/slolita1/featured

Eating Comida

Update: Favorite Latino Food Joints in Long Beach

6 years ago Eating Comida, Feature
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PalacioMagazine.com is a multimedia digital platform featuring the stories of People of Color in an increasingly multicultural America. Our goal is to engage these diverse voices to inspire the exchange of creative ideas and transformative solutions.

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