From Pero Like: Latinos Try Concha Croissants (aka Cronchas)
“San Antonio Chef David Cáceres shares his newest creation with the Pero Like team! What will the team think about this mix between a croissant and a concha?” Featuring the Google...
Homage to a Latinx Icon and its Heritage: This Is Our Taco Truck
A wonderful homage to a visible icon in many communities around a city, the Taco Truck, “A Mexican icon that stays true to itself.” Credits: https://www.buzzfeed.com/bfmp/videos/…...
They Tried 3 Mexican Dishes You’ve Probably Never Heard Of
“Norberto takes Gadiel to Cancun Juice to teach him about tostadas de tinga, huaraches and tortas cubanas.” Credits: https://www.buzzfeed.com/bfmp/videos/… Check out more awesome...
People Try Chilean Food For The First Time and It is Delicious
If you’re still curious for more, check out this list: Pastel de Choclo: corn casserole with meat stuffing Empanadas: pastry filled with meat, cheese or mussels Cazuela: homemade stew with...
The Ultimate Food Tour In The Dominican Republic
“Gadiel and Julissa go to their motherland and team up with Bocao, to take the ultimate food tour in Dominican Republic! Credits: https://www.buzzfeed.com/bfmp/videos/… Check out more...
The Oakland Pork Belly Tacos with French and Chinese Influence
“On today’s episode of Cooking in America, Sheldon is hanging out with chef Dominica Rice-Cisneros to hit the farmers market and cook up some pork tacos. Eater is the one-stop-shop for...
Chef Marcus Samuelsson Learns to Make Haitian Independence Soup
“Here’s a clip from the fifth episode of our show with PBS: No Passport Required! To watch the full episode click here: https://www.eater.com/2018/8/7/176604... Eater is the one-stop-shop...
Eating Comida- Shop Latinx Hood Foodie: Honey Bee’s in L.A.
“Join Brittany Chavez Co-Founder of Shop Latinx and Alexander “Hood Foodie” Orozco explore a Latinx-owned restaurant in Southern California.” Find out more about Honey...